Prep: 4 hr
Cook: 50 mins
Ingredients
- 2 (8 ounce) packages low-fat cream cheese
- 1⁄2 cup sugar
- 1⁄2 teaspoon vanilla
- 2 eggs
- 1 graham cracker crust (ready to go type)
- 6 Peanut Butter cups
Nutritional Info
Serving Size: 1
Calories 2974.8
Calories from Fat 1610
Total Fat 179 g
Saturated Fat 75.9 g
Cholesterol 709.5 mg
Sodium 3102.3 mg
Total Carbohydrate 284.8 g
Dietary Fiber 4.4 g
Sugars 216.5 g
Protein 66.3 g
Directions
- Mix cream cheese, sugar and vanilla on medium speed until well blended.
- Add eggs and beat until mixed.
- Pour into crust.
- Chop candy bars and sprinkle over filling.
- Bake at 350 degrees for 50 minutes or until center is almost set.
- Cool.
- Refrigerate 3 hours or overnight.
Tip: This can also be made as a Snickers cheesecake by chopping three bars
Source: food.com