Prep: 20 mins
Cook: 30 mins
Yields: 8-10 Servings
Ingredients
- 1 lb ground beef or 1 lb ground turkey
- 1⁄2 medium yellow onion, chopped
- 1 (1 1/4 ounce) package taco seasoning
- 6 large flour tortillas
- 1 (16 ounce) can refried beans
- 2 -3 cups shredded taco cheese or 2 -3 cups cheddar cheese
- 1 (10 3/4 ounce) can cream of mushroom soup
- 4 ounces sour cream
- jarred hot sauce, if desired to spice it up
Nutritional Info
Serving Size: 1
Calories: 512.6
Calories from Fat: 188
Total Fat: 21g
Saturated Fat: 7.4g
Cholesterol: 46.3mg
Sodium: 1472.8mg
Total Carbohydrate: 58.7g
Dietary Fiber: 6.5g
Sugars: 4.1g
Protein: 21.7g
Directions
- Brown ground meat/turkey & onion; drain.
- Add taco seasoning and stir in refried beans.
- Mix soup and sour cream in a separate bowl.
- Spread 1/2 sour cream mixture in the bottom of a casserole dish.
- Tear up 3 tortillas and spread over sour cream mixture.
- Put 1/2 the meat bean mixture over that.
- Add a layer of cheese.
- You could put some hot sauce on this now.
- Repeat the layers.
- Sprinkle cheese over the top and bake, uncovered, at 350°F for 20-30 minutes.
Source: food.com
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