Prep: 15 mins
Cook: 40 mins
Yields: 5 Servings
Ingredients
- 8 eggs
- 1 cup milk
- 1/2 teaspoon seasoning salt
- 3 ounces cooked ham, diced
- 1/2 cup shredded Cheddar cheese
- 1/2 cup shredded mozzarella cheese
- 1 tablespoon dried minced onion
Nutritional Info
Serving Size: 1
Calories: 251 kcal
Fat: 16.9 g
Carbs: 4.7g
Protein: 19.9 g
Cholesterol: 332 mg
Sodium: 591 mg
Directions
- Preheat oven to 350 degrees F (175 degrees C). Grease one 8×8 inch casserole dish and set aside.
- Beat together the eggs and milk. Add seasoning salt, ham, Cheddar cheese, Mozzarella cheese and minced onion. Pour into prepared casserole dish.
- Bake uncovered at 350 degrees F (175 degrees C) for 40 to 45 minutes.
Source: allrecipes.com